To coincide with Valentine’s Day this year, Dean & DeLuca’s flagship SoHo market will feature an exclusive oyster bar every day from Feb. 9 to Feb. 14th (4:00pm-7:00pm), where their skilled seafood team will be shucking oysters for $2 each.

Known for their awe-inspiring selection of fine foods from around the globe, the purveyor of fine fare will offer a selection of East and West Coast oysters that includes Washington State’s North Bay oysters, Massachusetts’s chunky Cape Cod Bays, and New Brunswick’s Beausoliels, satisfying a wide array of tastes from buttery and sweet to briny and savory. Long Island Sound wild diver Pink Ribbon Oysters will also be featured, which funnels proceeds back to the Breast Cancer Research Foundation.

RSVP: https://docs.google.com/forms/d/e/1FAIpQLSdPGm_jfZJGdeSgTMbEdJy9riiRuAJdBpSvmecL_S1Bxl2b2g/viewform